glycerol monstearate chocolate emulsifier

Brand Name:VIVID

Model Number:HI10

Place of Origin:China

...Emulsifier High Iodine Value Glycerol Monostearate(Gms) E471 Glycerol Monostearate (E471), also known as glycerol monostearate is a non-ionic emulsifier, which has the effects of emulsification, dispersion, defoaming, foaming, anti-starch aging and control of fat accumulation, etc. It is used in oils, dairy products, frozen foods, candies as an emulsifier. Features: 1.act as emulsifier...

Brand Name:Vison

Model Number:VSE-005

Place of Origin:Guangdong,China

...emulsions for various products, such as ointments, cosmetics, chocolate, ketchup, food, and batteries. With its advanced technology, with online feeding and discharge,emulsifier homogenizer raw material, weighing and PLC controller system. it is capable of

Brand Name:CARDLO

Model Number:GML90

Place of Origin:Guangzhou

... palm. It is an excellent food emulsifier with an HLB value of 5.2. A safe, efficient and broad-spectrum antibacterial agent with dual functions of emulsification and antiseptic. Technical Specifications: Purity:≥...

Brand Name:Weidong

Model Number:1757

Place of Origin:Guangzhou

Food Mixer Mineral Oil Olivem Emulsifying Max E322 E471 Emulsifier Glycerol Monostearate Description: The Vacuum Emulsifying Mixer is composed of main pot(emulsifying pot),a water phase pot and an oil phase pot, vacuum unit, up-and down system, electrical ...

Place of Origin:China

Brand Name:/

Model Number:PGPR

...Emulsifiers Polyglycerol Polyricinoleate PGPR For Food Industry 1.Description Renze’s high-purity PGPR (E476) is a premium food-grade emulsifier derived from plant-based sources, specially designed to enhance texture, stability, and processing efficiency in the food industry. Ideal for chocolate, confectionery, and bakery products, it reduces viscosity, improves flow properties, and prevents bloom in chocolates...

Place of Origin:China

...Emulsifier Polyglycerol Polyricinoleate E476 PGPR Introduction of Polyglycerol Polyricinoleate Used in chocolate, add a small amount, can significantly improve the mobility of chocolate products, and save the amount of cocoa butter. Characters: Yellow viscous liquid, insoluble in cold water and ethanol, soluble in hot grease, non-ionic water-oil emulsifier...

Brand Name:DINGYI

Model Number:ZRJ-30L

Place of Origin:CHINA

...Emulsifying Machine Product description Application: Daily chemical and cosmetics industry: (1) baby cream, shaving cream, cream shampoo, toothpaste, cold cream, sunscreen cream, face cleanser, moisture cream, detergent, shampoo etc Pharmacy industry: (2) Emulsion, emulsifier, ointment, syrup etc Food industry: (3) sauce, cheese, oral syrup, nutrient solution, infant food, chocolate...

Brand Name:Sunhere

Model Number:-

Place of Origin:CHINA

Function Emulsifier,anti-coagulant,good lubricity. Application Candied preserved fruits,cocoa products,chocolate,chocolate products. Comply with GB 1886.91-2016 Item GB 1886.91-2016 Identification Conforms Loss on drying (%) ≤4.0 Lead, mg/kg ≤5.0 Assay...

Brand Name:DONJOY

Model Number:DJ-JZ3

Place of Origin:CHINA

... additives, tea drinks,chocolate, soymilk,essence, salad dressing, Chilli sauce, mayonnaise, tomato sauce, mustard, Yogurt, sour cream, flavored milk, ...

Brand Name:fude

Model Number:JJ-0.5/60

Place of Origin:China

chocolate refiner, chocolate fine grinder, high-pressure homogenizer, viscolizer High-pressure homogenizer is a kind of ultra-fine crushing, emulsifying and homogenizing equipment. It uses the suspension under high pressure conditions to smash the ...

Brand Name:Mygou Foods

Place of Origin:China

Chocolate-Flavored Wafer Biscuits Are Sweet And Delicious Popular Internet Celebrity Flavor Wafer biscuit is a kind of dessert snack, which is made of wheat flour (or glutinous rice flour) and starch as the main raw materials, adding an emulsifier, leavening agent, and other auxiliary materials. Two or more layers of biscuits with sugar, oil, and other filling materials are added between the sheets or in the middle of the shape These chocolate

Categories:Ice Cream Production Line

Country/Region:china

Batch Ice Cream Production Line Equipment Pre-treatment Equipment Line: Mixing Tanks - Homogenizer- Pasteurizer-Pre-Cooling-Aging Tank--CIP cleaning Main Features Suite for different kinds of liquid food,such as ice cream Easy to operate and clean High ...

Place of Origin:China

Brand Name:TOPTION

... water when mixed with strong shaking. It is one of the few food additives identified by the FDA and the FAO and WHO as not being restricted for use and is currently the world's most consumed edible emulsifier.

Brand Name:XT

Model Number:JMT

Place of Origin:China

...Chocolate Peanut Butter Grinding Machine Nut Colloid Mill Grinder for Nut Processing Plants Product Description This food-grade stainless steel peanut butter grinder is designed for ultrafine grinding of wet materials, achieving a finished particle size between 2 and 50 microns with a homogenization rate exceeding 90%. It is suitable for emulsifying and mixing various semi-wet or emulsifiable...

Brand Name:Lays

Place of Origin:Taiwan

... starch octenylsuccinate, flavor enhancer (disodium 5'-ribonucleotides, disodium 5'-inosinate), sweetener (aspartame, not suitable for phenylketonurics), antioxidant (vitamin E)), sugar, emulsifier (glycerol esters of fatty

Brand Name:SAMRO

Model Number:SRH2000-25

Place of Origin:CHINA

..., drink, dairy drink, Ice cream, baby food, chocolate, flavors and fragrances, milk powder. Chemical Disinfectants, emulsifiers, fuel oil, insecticides, oants, oil emulsions, silicone emulsions, wax emulsions, lubricants, resins/rosins, latex, viscosity ...

Place of Origin:China

Brand Name:JS MACHINE

Model Number:JS

..., emulsifiers, and sugar, whereas "natural" types of peanut butter consist solely of ground peanuts. It is mainly used as a sandwich spread, sometimes in combination with other spreads such as jam, honey, chocolate (in various forms), vegetables or cheese.