Professional 500L Commercial Hot Air Circulation Oven for Roasting Chicken Duck Lamb Pig with CE ISO Certification

Premium Commercial Roasting Oven – Perfect for Chicken, Duck, Lamb & More
Upgrade your kitchen with our high-performance 500L commercial roasting oven, designed for restaurants, hotels, and catering businesses. Featuring advanced German hot air circulation technology, this oven ensures even heat distribution for perfectly golden, crispy-skinned, and juicy roasted meats every time.

Key Features & Benefits:

1. Large Capacity & Visible Cooking

   • 500L – Roast up to 3 whole lambs, 24 ducks, or 30 chickens simultaneously.

   • Full-view glass door allows real-time monitoring without heat loss.

2. Hot Air Circulation for Even Roasting

   • German-engineered heating system guarantees uniform cooking, locking in juices while achieving crispy skin.

   • Ideal for crispy pork belly, roasted duck, whole lamb, suckling pig, and more.

3. Energy-Efficient & Fast Cooking

   • Double-layered insulation & glass door enhance heat retention, reducing preheating time by 30%.

   • Saves energy while increasing output, lowering operational costs.

4. Smart One-Touch Operation

   • 12 pre-set memory functions for different meats—set time and temperature, then start with one button.

   • Ensures consistent results, reduces labor, and simplifies training.

Technical Specifications:

• Capacity: 500L

• Power: 380V/50Hz (Customizable for local voltage)

• Material: Stainless steel exterior, food-grade interior

• Certifications: CE, ISO9001

• Temperature Range: 50°C–280°C

• Dimensions: 950*1250*2100mm/380V/17kW

Why Choose Us?
Factory Direct – Competitive pricing, no middlemen.
Certified Quality – CE & ISO9001 guaranteed.
Durable & Safe – Industrial-grade materials, long lifespan.

FAQ:
Q: Can this oven roast a whole lamb?
A: Yes! The 500L capacity fits a 15–20kg whole lamb.

Q: How is the energy consumption?
A: The double-layer design cuts energy use by 20% vs. conventional ovens.

GREENARK was founded in 1996, with a 15,000m² production base, specializing in the research and development and manufacturing of teppanyaki and grill equipment. GREENARK is the drafter of national industry standard for teppanyaki equipment in China and the pioneer of the CNC intelligent fish grill oven category. It owns two major brands, "GREENARK Teppanyaki " and "GREENARK OVEN". Its products cover all commercial and high-end household teppanyaki and grill equipment, and have passed multiple domestic and international certifications such as IS0, CE, and ROHS. It drives catering innovation with creativity, creates a new category of commercial kitchen intelligent cooking, focuses on catering standardization, makes cooking simple - saves time, effort, and labor, and provides enterprises with a one-stop solution.